While in other big cities tradition stays mothballed in trunks, taken out only during festivals and weddings, tradition here is worn round the year. This city is a lot like a woman. You may fall for it because of a certain physical attribute — the eyes, the smile, the dimple — but it is the chemistry you develop over time that eventually makes you stick to it. We are talking about the ‘Tamarind City‘. Read about the city of Chennai through Bishwanath Ghosh‘s eyes.
BlogAdda’s Tangy Tuesday Picks – Jul 24, ’12
We won’t ask you what you did last weekend but we will tell you what you have to do the coming weekend. Mumbai, you have a one of its kind workshop to attend. The rest have awesome books & an interview to read. So what are you waiting for? Let us start planning the weekend already. In all this, do not forget to read the weekly picks from the Indian Bloggers. Here they are:
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Perky Tweets – Jul. 23, ’12
Breaking: Pranab M appoints PA Sangma as his PA. Pranab da feels that everyone has to be given a chance to prove & Sangma deserves one as well. #fakingnews Celebrating the election of our new president & PA, we present to you this week’s #perkytweets. Read, Share, Smile with Indian Humour Tweets.
BlogAdda’s Spicy Saturday Picks – Jul. 21, ’12
This week, we finalised our Premium Bloggers and you will soon see a lot of action from them. We also announced about our first food workshop with Michael Swamy, Cordon Bleu Chef in Mumbai on July 29. We hope to see you there. While you register for the event, read the best of Indian blogs by top bloggers this weekend!
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Learn Culinary Skills as an Art with Michael Swamy
Food, the basic thing that keeps us going. Food, the topic that is taking blogosphere by storm. Food, something which we at BlogAdda love to be associated with.
The texture of the chocolate sauce, the perfect capture of that goblet of honey on pancakes, the art of making the stomach churn merely by the sight of the stylish salad bowl, and you thought food only made it from hand to mouth? The art of whipping up a dish, styling it and clicking it to store forever, all served on a platter by yours truly, BlogAdda. Read on as we have something very very special for you.
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Interview with Shuchismita Upadhyay
12 English novelist, it’s said — and the sort of press correspondent he once was? (3), 4 Scottish meadow, hectare, that’s horrible (5). What are these and why are they here, you must be wondering. Yes, you guessed it right as these are clues in a crossword. But, what are they doing here? They are here because the person who we have interviewed is the brain behind Crosswordunclued.com. We welcome Shuchi to your adda for this all exclusive interview. We not only speak about crosswords but also about theatre, life & many other things. Keep your pen & paper ready as we are all set to solve the crossword of life featuring Shuchismita Upadhyay.




